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Introduction to mixed alcoholic drinks made of wine
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Enjoy these tastefull recipes in which you'll add wine.
New on hot beverages, for all of you who are interested in calories that you drink with your favorite wine. Find link on the left, or click here.
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Apple punch (for 6 glasses)
7 dl apple juice
few pieces cinnamon quill
2 cloves
2-3 spoons sugar
5 dl tea
¼ l applejack
0,4 dl apple brandy
Put on to cook apple juice, wine and spices. When come to a boil remove spices add sugar and cook for 10 minutes at low temperature. Spill in fireproof glass, than mix in brandy and tea. At the end decorate with cinnamon. |
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Vin brule
7,5 dl dry red wine
1 non-sprayed lemon
10 cm long orange pill
½ vanilla pod
1 piece cinnamon quill
4 cloves
2 spoons brown sugar
4 spoons of brandy
Put on to cook 1 dl water with wine, ½ sliced lemon, orange pill, vanilla, cinnamon and cloves. Warmed it on middle temperature and when come to a boil remove from cooking stove. Strain the beverage after 30 minutes. Add sugar and lemon juice. Warm up, but don't le it to come to a boil.
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Extract of beer
2 yellow of eggs
3 dag powdered sugar
¼ l beer
Well mix yellow of eggs with sugar. Mix in warm beer and with egg beater mix on steam to get heavy, hot beverage. |
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Cooked wine (for 8-10 persons)
2 l black wine
3 cinnamon quills
3 non-sprayed oranges
3 non-sprayed lemons
8 cloves
10-12 dag sugar
All ingredients put into cooking pot and warm for 20 minutes. But don't let it come to a boil.
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